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Menu

Všeckno konec jmá a jelito dva.

Menu Beverages

Cold and Warm Starters

100 g
Grilled Camembert type of Cheese with Herbs and Small Salad

109,-
100 g
Game Pâté with Cranberries

129,-
1 pc
Devilled Toast

(toast with piquant meat mixture)

79,-
6 pcs
Chicken Mini Schnitzels in Cornflakes with Spicy Dip

109,-
100 g
Mixed Beef Tartare with Red Onion and Garlic, 4 pieces of Toast

159,-

Soups

0,3 l
Mushroom Potato Soup of the Lords of Rožmberk

(potatoes, wild mushrooms, root vegetables, garlic)

59,-
Soup of the Day

Old Bohemian and Moravian Specialities

200 g
Beef Baked in Cream Sauce with Bread Dumplings

189,-
200 g
Beef Cheeks in the Rosehip Sauce with Potato Puree

259,-
150 g
Moravian Smoked Pork Special with Spinach and Potato Cones

159,-
150 g
Wild Boar Goulash with Cranberries and Gingerbread Dumplings

209,-
1200 g
Baked Pork Knee on Black Beer

279,-
650 g
Marinated Pork Ribs with Bread

279,-
300 g
Giant Pork Escalope with Viennese Potato Salad

229,-
250 g
Big Chicken Schnitzel with Viennese Potato Salad

199,-
300 g
Potato Dumplings with Shredded Duck and White Cabbage

169,-
200 g
Roast Turkey Breast with Red Cabbage and Croquettes with Plum Jam Filling

199,-
1/4
Roast Duck with Red Cabbage and Potato Cones

209,-

Special Delicacies Chosen by our Pub's Chef

1500 g
Farmer's manger (for 2 to 4 persons)

(marinated baked pork knee, smoked pork, pork ribs, sausage, sauerkraut, gherkins, potato pancakes, baked potatoes)

990,-
200 g
Pork Tenderloin with Mushroom Ragout

189,-
200 g
Burger with Shredded Pork, Onion Jam with Port Wine, Fresh Vegetables, Cheddar, Spicy Dressing and French Fries

189,-
200 g
Chicken Breast Slices with Grilled Cherry Tomatoes and Herbs

169,-
200 g
Roasted Saddle of Deer with Pork Bacon with Plum Sauce

349,-
225 g
The Winch Master

beef tenderloin steak wrapped in pork bacon with green pepper sauce

399,-
250 g
Sir Mikuláš Dačický‘s Special Ox „Dagger“

(beef steak meats, sea salt, grilled vegetables, baked potatoes, spicy dip))

299,-
1000 g
King’s Sword

(saddle of deer, beef steak meets, grilled pork tenderloin, chicken breast with bacon)

1390,-

Meatless Dishes

150 g
Fried Smoked Cheese with Tartare Sauce

129,-
300 g
Spinach Pancakes Sprinkled with Cheese

149,-
300 g
Wild Mushroom Ragout with Bulgur

159,-

Side Dishes

150 g
Potato Puree

40,-
150 g
Baked Potatoes

45,-
150 g
Potato Cones

45,-
150 g
Potato Pancakes

49,-
150 g
French Fries

45,-
150 g
Croquettes with Plum Jam Filling

49,-
160 g
Bread Dumplings

45,-
200 g
Gingerbread Dumplings

59,-
200 g
Grilled Vegetables

79,-
Homemade Bread and Roll

15,-
150 g
Sautéed Cabbage

39,-
100 ml
Sauces - prune sauce, mushroom sauce, cold spicy sauce

59,-

Salads

Mixed Vegetable Salad

(green salad, cherry tomatoes, peppers, cucumbers, olive oil)

119,-
Goat Cheese with Pear and Vegetable Salad

(goat cheese, mixed salad leaves, pear marinated in orange sauce and honey, nuts)

179,-
Vegetable Salad with Pork Steak Slices

(grilled pork tenderloin, mixed salad leaves, cherry tomatoes, peppers, cucumbers, olive oil)

179,-

Sweet Temptations

Apple Strudel with Sour Cream

69,-
1 pc / 2 pcs
Pancakes Stuffed with Nut Filling and Sour Cream

89,- / 119,-
100 g
Raspberries Aurum Foliatum

(raspberry dessert embellished with23-carat gold and whipped cream)

129,-
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© Restaurant Dačický 2014-2021, S chutí a vytvořil a spravuje manGoweb